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News & Articles By Willow Tohi
05/02/2026
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By Willow Tohi
88% of Americans worry about memory loss, but only 9% know how to protect brain health
Nearly 9 in 10 Americans say maintaining brain health is very important, yet only 9% know how to do it, according to the 2026 Alzheimer’s Association report surveying 3,800 adults age 40 and older. Only 34% of adults exercise daily; just 39% eat a healthy diet regularly; half get adequate sleep—despite 99% believing lifestyle behaviors […]
05/01/2026
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By Willow Tohi
30 Minutes of daily exercise can neutralize 10 hours of sitting, major study finds
A meta-analysis of 44,370 people found 30-40 minutes of daily moderate-to-vigorous activity eliminates the mortality risk from 10 hours of sitting. Eight weeks of fruit-and-vegetable-rich diets reduced markers of subclinical heart damage in adults without known cardiovascular disease. Plasma biomarkers show a 66-gram daily increase in fruit and vegetable intake correlates with 25% lower type […]
04/29/2026
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By Willow Tohi
Full-fat cheese and cream linked to lower dementia risk in 25-year study
A 25-year Swedish study of nearly 28,000 people found that those who ate over 50 grams of high-fat cheese daily had a 13% lower risk of all-cause dementia and a 29% lower risk of vascular dementia. Consuming at least 20 grams of high-fat cream daily was associated with a 16% lower risk of all-cause dementia […]
04/29/2026
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By Willow Tohi
New research finds four supplements that protect the gut during hot weather exercise
Exercise in high heat diverts blood flow from the gut, causing leaky gut, inflammation and harder recovery. A two-strain probiotic lowered heart rate by 14 beats per minute and reduced GI symptoms during hot workouts. Curcumin reduced intestinal injury markers by 29% and stabilized inflammation after just three days of supplementation. Berberine made exercise feel […]
04/24/2026
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By Willow Tohi
Gut bacteria may shape how your body responds to stress, new study finds
A University of Vienna study of 74 healthy adults found that higher gut microbial diversity was linked to stronger cortisol and stress responses during acute stress tests. Short-chain fatty acids produced by gut bacteria, particularly butyrate and propionate, appear to calibrate the stress response in distinct and opposing ways. The research challenges assumptions that a […]
04/23/2026
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By Willow Tohi
The hormonal clock: A new frontier in women’s brain health
A major new study finds a woman’s total reproductive lifespan is linked to her long-term cognitive health. Longer exposure to the body’s own estrogen, from a longer span between first period and menopause, is associated with slower cognitive decline. Conversely, the use of menopausal hormone therapy did not show the same protective benefit for brain […]
04/21/2026
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By Willow Tohi
From cup to cure: Could coffee one day switch on advanced cancer treatments?
Researchers have developed a system using caffeine to precisely activate CRISPR gene-editing tools inside engineered cells. The “caffebody” system requires only a small dose of caffeine, equivalent to about one-fifth of a cup of coffee, to function. A key application could be controlling advanced cancer immunotherapies, like CAR-T cells, to potentially reduce severe side effects. […]
04/20/2026
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By Willow Tohi
A bitter aftertaste: Study suggests sweeteners’ effects may echo in future generations
A new mouse study finds artificial sweeteners may cause metabolic and genetic changes passed to offspring. Effects on gut bacteria and gene expression were observed in two generations not directly consuming sweeteners. Sucralose showed stronger, more persistent effects compared to the plant-derived sweetener stevia. Researchers urge caution, especially for pregnant women, citing the “precautionary principle.” […]
04/18/2026
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By Willow Tohi
The silent saboteur: How your chair undermines your health
Prolonged sitting, even for those who exercise regularly, poses a significant, independent risk to long-term health and mobility. It can degrade proprioception—the body’s internal spatial awareness system—leading to poorer balance and coordination. This creates a “physical activity paradox,” where structured workouts do not fully offset the damage from hours of daily stillness. The solution lies […]
04/15/2026
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By Willow Tohi
The gut-health elixir: Ancient ferments meet modern science in a glass
Functional beverages like kefir and kombucha can directly support gut health by introducing beneficial probiotics. Drinks containing prebiotic fibers, such as some modern sodas, help nourish existing healthy gut bacteria. Ingredients like ginger, turmeric and apple cider vinegar in beverages may aid digestion and reduce inflammation. Consumers should prioritize options low in added sugar and […]
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